This is classic cool-climate Chardonnay from the Leyda Valley, an area close to the ocean with cool temperatures that help the development of a minerally character. Lots of toasty, buttery Chardonnay fruit, pineapple, white peach and nectarine. Although packed with expressive fruit flavours, the wine undergoes a little barrel ageing which is well-balanced with the lemony acidity.
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