Constructed from 80% Merlot, 10% Cabernet Sauvignon and 10% Malbec, the grapes grown on vines planted on chalky-clay soils overlooking the Gironde. The fermentation is slow and wine aged in French oak, 10% new, for a year. Shows aromas of ripe dark fruit with notes of broom flowers, coconut and brioche, the palate develops savoury blackcurrant flavours.
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