Heady intense and powerful aromas of creosote, linseed oil leading through dark chocolate, warm blackcurrant and muscovado sugar. On the palate there is deep peppery and chewy notes bombarding the tongue with a tarry espresso coffee coating. Rich melted fruits and bitter almonds give way to deep star anise and hickory to dry the palate
THE PRODUCT AND ALLERGEN INFORMATION PROVIDED HAS BEEN SUPPLIED BY THE PRODUCER/MANUFACTURER OF THE PRODUCTS. MATTHEW CLARK GIVES NO WARRANTY OR RELIANCE AS TO THE ACCURACY OF THE INFORMATION. ALTHOUGH THE INFORMATION PROVIDED IS CORRECT AT THE TIME OF PUBLICATION, TO ENSURE THAT YOU HAVE THE MOST UP TO DATE INFORMATION PLEASE READ THE PRODUCT LABEL ON DELIVERY.
- Other Gluten Name
- (Info not yet available)